Milagu Kulambu Recipe/ Pepper Curry/ Kulambu varieties

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Milagu Kulambu (Ingredients)

Pepper – 1 ½ tbl spoon
Coriander seeds – 1 tbl spoon
Cumin seeds – 1 teaspoon
Fenugreek – ¼ teaspoon
Toor dal – 1 teaspoon
Dry chilli – 1
Gingelly oil – 2 tbl spoon
Mustard – ½ teaspoon
Shallots – 100 grams
Garlic cloves – 10
Curry leaves
Salt
Turmeric powder
Tamarind juice of small lemon size
Jaggery – ½ teaspoon