3 Mouthwatering Chole Recipes | Ramzan Special For Beginners

Try our Protein-Packed Chola Chaat! This quick, flavorful, and nutritious dish is perfect for Ramadan iftar or a healthy snack anytime.

Ingredients:

1½ tbsp cooking oil

½ tsp cumin seeds

2 cups boiled chola (chickpeas)

½ tsp red chili powder

1 tsp coriander powder

¾ tsp cumin powder

1 tsp garam masala

½ tsp black salt (bit lobon)

1 small onion, chopped

¾ cup cucumber, chopped

1 medium tomato, chopped

2 green chilies, chopped

3 tbsp coriander leaves, chopped

Salt to taste

Lime juice to taste

Instructions:
Heat 1½ tbsp of cooking oil in a pan.

Once the oil is warm, add ½ tsp of cumin seeds and sauté for 20-30 seconds.

Add 2 cups of boiled chola (chickpeas) and mix well.

Add ½ tsp red chili powder, 1 tsp coriander powder, ¾ tsp cumin powder, and 1 tsp garam masala. Mix well.

Add ½ tsp of black salt (bit lobon) and sauté for 3-4 minutes over high heat.

Once done, transfer the mixture to a bowl and let it cool.

Add 1 small chopped onion, ¾ cup chopped cucumber, 1 medium chopped tomato, 2 chopped green chilies, and 3 tbsp chopped coriander leaves.

Season with salt and lime juice to taste. Mix well.

Serve and enjoy your protein-packed Chola Chaat!


This dish is not only delicious but also packed with nutrients, making it a perfect addition to your Iftar meals. Enjoy!


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