Mutton Liver fry/ Mutton liver pepper fry/ Liver Roast

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Liver Fry (Ingredients)

Oil – 1 tbl spoon
Fennel seeds – ½ teaspoon
Cumin seeds – ½ teaspoon
Chopped onion – 1
Ginger garlic paste – 1 teaspoon
Liver – 250 grams
Turmeric powder
Curry leaves
Chilli powder – ½ teaspoon
Coriander powder – 1 teaspoon
Garam masala – ¼ teaspoon
Salt
Pepper – 1 teaspoon
Coriander leaves