@philllisphilllis5453
Omfgosh the perfect series for her
@willslifewithoutschool
I have your cookbook. It has the best recipes in any cookbook I’ve ever had! 😊
@angelinagavord5500
omg i love the pot where did yu get it i need one in my life❤❤❤❤
@watermeowlnn
I think the garlic is happy in the oil pool Edit: thanks for 100 like😀 Edit 2: thanks for 200 like😀 Edit 3: thanks for 300 likes😀
@Thatonlyone678
This is an awesome dare 😍 👌
@LeMcCHarStar4ever
GREAT IDEA! 😊 Looking forward to following! ❤
@itsallschittsandgigglesunt7354
So where do you get the container you confit in,?
@Khailaboo
Pop off! Im excited to see how many we will get to!
@islandko2402
This is gonna be fun.
@СапаевИсломбек-и5к
Здравствуйте а подскажите пожалуйста на какое время вы ставите чеснок с маслом в духовку и при каких градусах готовите??? Заранее благодарю!!!!
@Jrrmjf
اين تضع الثوم؟ في الفرن؟
@Heleninha250
1% Garlic 100% Oil
@KalilaKalilun
What do you do with the left over oil?
@Ksweetpea
Daen, whats your method for peeling all this garlic ? Do you buy it pre-peeled (absolutely no judgement there its great)
@frontstreeteats1043
Absolutely Awesome 🎉🎉🎉
@BhaktiParkBrothers
i thing he had a oil factory
@Thatrandomguy451
such a cute garlic
@shaevialpando8989
New obsession unlocked : mini Dutch ovens 💜🩵🩷🤍
@maryamzanana2630
PetersPasta: well you trained, i have.
@SophsStories