@soyjoyy
Princest looks like what Habsburgs liked to do
@danielcameron9857
I find it's better to add any drizzle (hot honey, balsamic reduction, barbecue sauce, wing sauce, etc ) on the pizza AFTER baking, but before cutting.
@stolenshortsword
"some salt" pours in the distilled sum of the caspian sea
@princessgold1997
I queued for this for 45 minutes in 2018 and it was worth every second. I've thought about it at least monthly since, weekly wouldn't even be pushing it. Outstanding
@TacComControl
Grease on top of pizza is best for parmesan. The powdered stuff. It absorbs the grease, giving that extra boost in flavor in the process.
@davidblack7184
Detroit pie is awesome during the cold season. The same with Chicago deep dish.
@SolstaceWinters
"Always double the pepperoni, you can truly never have enough." Sage words, spoken by a scholar and a gentleman. The kind that ends wars.
@NardoAndro
Hey babish, could you maybe look into the foods from Dexter? The donuts, the tacos from the taco stand the cops always get their coffee, the steak Dexter cooks in the season 2 finale, the ganash pastries from Season 3 Episode 4, and more. Would love to see an old school episode of Binging with Babish based on a whole series like Its always Sunny in Philadelphia. Thank you and have a nice day!
@jayleno2192
Using a food processor to make bread is similar to the Chorleywood process, which is how the majority of bread is made in the UK. On an industrial scale it's a little bit different since they control the temperature and pressure during mixing to ensure consistency (and also add dough conditioner), but it uses a similar high speed shearing to develop the gluten.
@IGoWumbo
I’ve only been to NYC one time (2019), and on my trip I only had one requirement for our itinerary: Prince Street Pizza! Somehow it lived up to the extreme hype, and I actually get two pizzas shipped to my house every year for my birthday. So glad you made this episode so hopefully I can recreate it myself instead!
@joelg598
I lived a block away from vermont smoke and cure. If you ever need to use a rest room while walking in town, they will gladly let you in and send you away with a bunch of samples. I love living in Vermont.
@o-_-ojb
Prince St. just moved in by my gym. I’m having a slice while watching this. A tasty coincidence.
@NetScourge
I swear every other week somebody 'breaks the internet' and I've NEVER heard of them lol 😂
@amcconnell6730
I think someone is stealing your peperoni while it's in the oven. :)
@SpicyDuck1
One day, the phrase "break the internet" will never be used again, and we'll achieve world peace and enter a golden era.
@Quartzquiz333
Soooo, Detroit style pizza with Buffalo style pepperoni?
@saltyparabola
Village square pizza, cheaper spicy square pepperoni. Exactly the same great taste but a couple dollars less. Lions & Tigers & Squares Detroit Pizza is another favorite of mine with a similar slice
@ABurst0fSunshine
The consistency of the pizza will change quite dramatically after sitting in the pizza box for any amount of time. You might remember it differently if you normally eat a slice right there vs transporting it home in a box
@SublimeCS
alvins really killing it in this channel huh
@anasevi9456